Radix Plant-Based Turkish Falafel
A vibrant and nutritious plant-based meal combining falafel, tomato, red capsicum, broccoli, almonds, rice, and our unique plant-based protein blend, providing a complete protein source!
As a rich source of healthy fats and vegetables, this meal provides a wide and dense contribution of micronutrients with optimal absorption, enabling your best health!
Nutritional excellence and classic Turkish flavours make this low-calorie meal an essential everyday lunch or light meal!
Tomato [Includes Non-GMO Maize Starch 2.4%], Organic White Rice, Red Capsicum, Falafel (14%) [Fava Beans (60%), Chickpeas (30%), Onion, Parsley, Coriander, Garlic, Spices, Salt, Rapeseed Oil], Broccoli, Organic Olive Oil, Almonds, Mint, Garlic, Pea Protein Isolate, Organic Brown Rice Protein, Pink Himalayan Salt, Sweet Paprika, Rosemary, Black Pepper
* ingredients based on 600 size
Contains tree nuts. May contain traces of milk, soy and fish.
Main meals require 175ml boiling water. Ready in 5 minutes.
Gross Weight: 101g (600), 159g (800)
We know you can’t wait to eat your meal, so we have kept the rehydration process simple with 3 easy steps.
- Open - Tear open meal and remove oxygen absorber.
- Rehydrate - Add water to rehydrate, stir thoroughly and reseal.
- Enjoy - Wait for rehydration, tear open the second seal to create a bowl, and enjoy!
Saving your meal? No worries, our meals have a 2-year best before date.
Still not quite sure on how to rehydrate? Check out the full "how to use" video here.